Fermented Hot Sauce is an all-purpose, all-day, tangy-zesty sauce with the creeping, citrusy heat of Scotch Bonnet and Red Savina.
ALL PURPOSE HOT SAUCE
HEAT LEVEL: MEDIUM-HOT
6 FL OZFLAVOR: Paulman Acre Fermented Hot Sauce is the foundation upon which all of our Limited Edition sauces are built. This all purpose sauce with Habanero heat is a tangy and zesty delight that can be used all day long. Add the creeping, citrusy heat of Scotch Bonnet and Red Savina to eggs, soups, sandwiches, burritos, tacos, rice, pizza, veggies, meats and everything in between. You can roll with this sauce like your name was Dolamite!
INGREDIENTS: Onions, Scotch Bonnet, Red Savina, Bell Peppers, Vinegar, Water, Chili Peppers, Lime Juice, Coconut Oil, Coconut Water, Carrot, Garlic, Salt, Agave Nectar, Arrowroot, Spices.
GLUTEN FREE | VEGAN